Fried oxheart cabbage (vegan) | Recipe - HERMESETAS UK
You can have this baked cabbage on the table in no time. Try out our vegan version with a touch of love and lime – irresistible!
Ingredients
- 2 Oxheart cabbages
- 40 g Butter (or Margarine for Vegans)
- Pinch of salt
- 10 g Olive oil
- 20 g Lime juice
- 10 Mint leaves
- Pinch of pepper
- 10 drops Hermesetas Liquid
- Peel from 1 organic lime
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