Quick & Dreamy Double Chocolate Espresso Muffins Recipe

Name: Quick & Dreamy Double Chocolate Espresso Muffins Recipe
Total time: 35 min
Ingredients: 1 ½ cups (190 grams) all-purpose flour; ½ cup (50 grams) unsweetened cocoa powder; ¾ teaspoon baking soda; 1 teaspoon baking powder; ½ teaspoon kosher salt; 3 tablespoons freshly brewed espresso; 1 ½ teaspoons vanilla extract; ¾ cup (150 grams) granulated sugar; 2 large eggs; 1 cup (240 milliliters) low-fat buttermilk; 8 tablespoons (1 stick or 113 grams) unsalted butter, melted; ¾ cup (130 grams) semisweet or dark chocolate chips; Confectioner’s sugar for dusting (optional)

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Double chocolate espresso muffins combine rich cocoa and coffee for a decadent breakfast treat. Bake this delicious recipe today and enjoy a morning filled with

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthychoices.org.

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