Chicken Salad Veronique Recipe | Food Network UK

Chicken Salad Veronique Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 4 people.

View full recipe on foodnetwork.co.uk

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Cooking tools:

  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon

Ingredients

  • 2 whole or 4 split chicken breasts, bone-in, skin-on
  • Good olive oil
  • Salt
  • freshly ground black pepper
  • 125ml good mayonnaise
  • 8g chopped fresh tarragon leaves
  • 100g celery (2 stalks) diced small
  • 125g green grapes, cut in 1/2

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