Strawberry Tart | PBS Food

Strawberry Tart | PBS Food

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Ingredients

  • 1 ¼ cups all-purpose flour (spooned and leveled) plus more for handling dough
  • 1/2 cup (1 stick) cold unsalted butter cut into small pieces
  • 1/3 cup sugar
  • 1/4 teaspoon salt
  • 1 bar (8 ounces) reduced-fat cream cheese softened
  • 1/4 cup sugar
  • 1 ½ to 2 pounds strawberries hulled and halved
  • 1/4 cup seedless red currant jelly

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