Keto Caramel Cheesecake - The Ketology Kitchen

Ingredients

• 1/4 cup unsalted butter melted
• 1 cup almond flour
• 1 tbsp coconut flour
• 1 tbsp Swerve Brown sweetener
• 1/2 tsp nutmeg
• 1/2 tsp cinnamon
• pinch of salt
• 3 8 oz packages cream cheese room temperature
• 1 tsp vanilla extract
• 3 eggs , room temperature
• 4 tablespoons creme fraiche or sour cream
• 1 cup sweetener I used Allulose
• 3 tbsp ChocZero Caramel Sauce