Hot-to-Trot Dip | Command Cooking

Hot-to-Trot Dip | Command Cooking

commandcooking.com

This dip makes a great impression at all the parties! You might even say it's dressed for success! Hot-to-Trot Dip is creamy, tangy, hearty, and just so, so cheesy! There's even taco seasoning and...

View Original

Share this recipe:

Ingredients

  • ***For the dip:***
  • 1 (8-ounce) package cream cheese, softened
  • 1 cup sour cream
  • 2 (16-ounce) cans refried beans
  • 1 (8-ounce) package cheddar cheese, shredded, divided
  • 1 (8-ounce) package Monterey Jack cheese, shredded, divided
  • 1/4 cup green onions, chopped
  • 2 tablespoons dried parsley
  • 1 (1-ounce) package taco seasoning mix
  • 1 cup salsa
  • hot pepper sauce, to taste
  • ***Optional, for serving:***
  • fresh parsley, to taste, chopped
  • green onions, to taste, chopped
  • tortilla chips, to taste

More Like This