Orange Baked Cauliflower Rice Bowl | Mahatma® Rice

Orange Baked Cauliflower Rice Bowl | Mahatma® Rice

mahatmarice.com

This baked cauliflower made with Mahatma® Rice can be served over ready-to-serve rice for a quick and easy grab and go lunch or dinner.

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Ingredients

  • 1 (8.8 oz) bag Mahatma® Ready to Heat Jasmine Rice
  • 2 cups cauliflower, cut into small florets
  • 1/4 cup all-purpose flour
  • 1/4 tsp cayenne powder
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 2 eggs, beaten
  • 1 cup panko breadcrumbs
  • 1 tbsp orange zest
  • 1/2 cup orange juice
  • 2 tbsp brown sugar
  • 2 tbsp soy sauce
  • 1 tbsp sriracha hot sauce
  • 1 tbsp sesame oil
  • 1 tbsp rice wine vinegar
  • 2 tsp ginger, minced
  • 2 cloves garlic, minced
  • 1 tbsp + 1 tsp cornstarch
  • 1/2 tsp white sesame seeds, toasted
  • 1/2 tsp black sesame seeds, toasted
  • 2 green onions, thinly sliced, divided

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