Sausage and Hash Brown Casserole with Gruyère - Chopped
Sausage and Hash Brown Casserole with Gruyère offers a hearty and flavorful option for breakfast or brunch, perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 pound pork sausage
- 1 package frozen hash browns thawed
- 2 cups shredded Gruyère cheese
- 1 cup milk
- 8 large eggs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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