Pineapple Chicken Skewers
2 Put alternating chicken and pineapple onto skewers; brush the sauce onto each side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tantillofoods.com.
Cooking tools:
- Skewer
- Pastry brush
- Skillet
- Stove
- Cutting board
- Chef's knife
Ingredients
- 1/4 cup of Tantillo Chopped Tomatoes
- 2 tbsp soy sauce
- 2 tbsp honey
- 1 tbsp Dijon mustard mustard
- 2 tbsp light brown sugar
- 1 clove of garlic, minced
- 1/4 lemon juiced
- 1/2 fresh pineapple, cut into 1-2 inch pieces
- 2 boneless & skinless chicken breasts, cut into 1-2 inch pieces
- Sea salt
- freshly cracked pepper
- Skewers, soaked in water
- Drizzle of Tantillo California Extra Virgin Olive Oil
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