Easy Cinnamon Roll Coffee Cake by The Sweet Occasion
A classic buttery breakfast cake gets an update with this Cinnamon Roll Coffee Cake! All the irresistible flavors of cinnamon rolls are packed into an easy cake
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Cooking tools:
- Stand mixer
- Hand mixer
- Kitchen scale
- Offset spatula
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Parchment paper
- Aluminum foil
- Airtight container
- Measuring cup
- Measuring spoon
Ingredients
- 147 grams Light Brown Sugar
- 1 Tbsp Cinnamon, Ground
- 390 grams All Purpose Flour
- 1 Tbsp Baking Powder
- 3/4 tsp Baking Soda
- .75 tsp Salt
- 226 grams Butter, Unsalted
- 330 grams Granulated White Sugar
- 4 whole Eggs
- 1 Tbsp Pure Vanilla Extract
- 300 grams Sour Cream
- 85 grams Cream Cheese, Full Fat
- 1 Tbsp Butter, Unsalted
- 85 grams Powdered Sugar
- 60 grams Heavy Whipping Cream
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