Copycat Olive Garden Chicken Alfredo Recipe | Only Recipes

Ingredients

• 12 ounce fettuccine pasta
• 2 tablespoons olive oil
• 1/2 cup and 2 tablespoons butter
• 2 boneless, skinless chicken breasts
• 1 1/2 teaspoons salt, divided
• 1 1/2 teaspoons fresh ground pepper, divided
• 3 cloves garlic, very finely chopped
• 1 1/2 tablespoons flour
• 2 cups heavy cream
• 3/4 cup grated Parmesan, add extra for topping if desired
• 2 tablespoons chopped parsley, garnish (optional)