Minted Lamb Meatballs & Sweet Potato Traybake by Pureety
Roasted garlic & rosemary sweet potato wedges, minted lamb meatballs. roasted peppers, fennel & onions finished with olives, feta & baby leaf spinach.
Ingredients
- 600g Sweet Potatoes , Peeled and cut into wedges
- 500g Lamb Mince
- 1each Red Onion , Cut into wedges
- 1each Fennel , Sliced finely
- 1each Red Pepper , Chopped
- 100g Feta Cheese
- 45g Olives
- 20g Baby Leaf Spinach
- 1each Lemon , Cut into wedges
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