Spicy Vietnamese-Style Salad Dogs - Schneiders
Fresh cucumber salad, some chilies, a spicy mayo drizzle and roasted peanuts are the perfect bahn mi twist to a classic hot dog.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schneiders.ca.
Ingredients
- 2 cups thinly sliced Persian or English cucumber
- ¼ tsp salt
- ½ cup julienne cut or shredded carrot
- 1 green onion, thinly sliced
- ½ tsp grated lime zest
- 2 tbsp lime juice
- 2 tsp granulated sugar
- 8 Schneiders Footlong Wieners
- 8 footlong hotdog buns, toasted if desired
- ¼ cup spicy or regular mayonnaise
- ½ cup chopped roasted peanuts
- ¼ cup chopped fresh cilantro
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