Blackberry Jalapeño Pork Chops – Green Tomato
Ingredients 4 bone-in pork chops (about 1 inch thick, ~8 oz each) 1 tbsp olive oil 1 tsp salt ½ tsp black pepper For the sauce: 1 ½ cups fresh blackberries (or frozen, thawed) 1 medium jalapeño,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greentomatomarket.com.
Cooking tools:
- Instant-read thermometer
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Aluminum foil
- Spoon
- Stove
Ingredients
- 4 bone-in pork chops (about 1 inch thick, ~8 oz each)
- 1 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- 1 ½ cups fresh blackberries (or frozen, thawed)
- 1 medium jalapeño, seeded and finely diced (leave some seeds for more heat)
- 2 tbsp honey
- 2 tbsp apple cider vinegar
- ¼ cup brown sugar (packed)
- ½ cup chicken broth
- 1 tsp soy sauce
- 1 tbsp butter
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