Bacon Ranch Potato Casserole Recipe
A casserole that tastes much like a baked potato, but with a hint of Ranch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Oven
- Baking potato
- Baking dish
- Mixing bowl
- Mixing spoon
- Baking sheet
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Fork
- Skillet
- Paper towel
- Colander
Ingredients
- 3 large baking potatoes, baked, peeled, and coarsely mashed
- 1/4 cup butter (or 1/4 cup margarine)
- 1/4 cup green onion top
- 1 tablespoon dried chives (or 2 tablespoons fresh chives)
- 1/2 lb bacon, cooked crisp, drained, and crumbled
- 1/2 cup Hidden Valley® Original Ranch® Dressing
- 1/2 cup sour cream
- 2 cups sharp cheddar cheese, grated
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
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