Squash Leek Fritters - Crossroads Community Farm
Squash Leek Fritters
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crossroadscommunityfarm.com.
Ingredients
- 8 ounces cubed butternut squash
- 2 slices whole-wheat bread
- 1 leek, sliced
- 1 can (14 oz.) chickpeas (garbanzos), drained
- 1 large egg
- 2 tablespoons flour
- 1 teaspoon chopped fresh sage leaves
- 1/2 teaspoon kosher salt
- 1/2 teaspoon pepper
- 1/4 teaspoon red chile flakes
- 3 tablespoons olive oil, divided
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