Baba Ganoush Recipe - Authentic Vegan Egyptian Dish

Ingredients

• 1 medium-large eggplant , any variety, 1 to 1.5 lb (680 g)
• 2 tbsp raw tahini
• juice of 1 lime
• 1 clove garlic , crushed
• 3 tbsp olive oil
• 0.75 tsp salt
• paprika or cayenne pepper , as a garnish