Creamy Chicken Baps – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Creamy Chicken Baps – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Try these Creamy Chicken Baps, featuring the creamy goodness of Olper’s Dairy Cream! With tender chicken and veggies tossed in a creamy sauce, every bite

View full recipe on foodfusion.com

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Cooking tools:

  • Skillet
  • Mixing bowl
  • Oven
  • Baking sheet
  • Nonstick griddle
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Whisk
  • Stove
  • Kitchen scale
  • Grater
  • Spoon
  • Preheated oven

Ingredients

  • Cooking oil 3 tbs
  • Lehsan (Garlic) chopped 1 tbs
  • Boneless chicken small cubes 500g
  • Kali mirch powder (Black pepper powder) 1 tsp
  • Himalayan pink salt 1 tsp or to taste
  • Dried oregano 1 & ½ tsp
  • Lal mirch (Red chilli) crushed 1 & ½ tsp
  • Safed mirch powder (White pepper powder) ¼ tsp
  • Sirka (Vinegar) 1 & ½ tbs
  • Shimla mirch (Capsicum) sliced 2 medium
  • Pyaz (White onion) sliced 2 medium
  • Onion powder ½ tsp
  • Lehsan powder (Garlic powder) ½ tsp
  • Kali mirch powder (Black pepper powder) ¼ tsp
  • Himalayan pink salt ¼ tsp or to taste
  • Dried oregano ½ tsp
  • Olper’s Cream 1 Cup
  • Lemon juice 3 tbs
  • Mayonnaise 4 tbs
  • Hara dhania (Fresh coriander) chopped 2 tbs
  • Wholewheat dinner rolls/Buns 3 or as required
  • Olper’s Cheddar cheese grated as required
  • Olper’s Mozzarella cheese grated as required
  • Lal mirch (Red chilli) crushed
  • Pickled jalapenos sliced

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