Easy One Pan Meatball Rice Skillet With Peas - ioanacooks

Ingredients

• 2 tablespoons extra virgin olive oil
• 1 small sweet onion, finely diced
• 3 cloves garlic, minced
• Salt and black pepper, to taste
• 1/8 teaspoon red pepper flakes
• 1 1/4 cups uncooked Jasmine rice
• 1/4 cup dry white wine
• 2 1/4 cups low sodium chicken broth
• 16 cooked Italian meatballs
• 1/2 to 3/4 cup sweet baby peas, thawed if frozen
• 1/4 cup chopped flat leaf parsley