Chicken Pot Pie Soup with Cheddar Biscuits | Food Stuff

Ingredients

• 1/2 cup all purpose flour
• 1/2 teaspoon baking powder
• 2 tablespoons cold butter, cut into 4 pieces
• 1 cup carrots, peeled and chopped into coins
• 3 cups chicken broth
• 2 chicken quarters, thawed
• 1 teaspoon dried chives (or herb)
• 1/2 teaspoon garlic powder
• 1 cup heavy cream or whole milk
• 1/4 cup heavy whipping cream
• 1/2 cup onion, chopped
• 1/2 cup frozen peas, thawed
• 1/2 cup potatoes, peeled and cut into cubes
• 1/2 teaspoon salt
• 1/4 cup shredded cheddar cheese