Burger Recipe with Cheese in 23 Minutes
Master this Burger Recipe with Cheese for a juicy center. This beef burger recipe with cheese includes a step-by-step timing guide. Ready in 23 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 5minsrecipes.com.
Cooking tools:
- Cast iron skillet
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Stove
- Plate
Ingredients
- 2 lbs ground beef (80/20 chuck blend)
- 1 tsp kosher salt
- 1 tsp freshly cracked black pepper
- 1 tbsp neutral oil
- 6 slices sharp cheddar or American cheese
- 6 brioche buns, split
- 3 large leaves of Romaine lettuce, torn
- 1 large tomato, sliced thin
- 1 small red onion, thinly sliced
- 1/2 cup mayonnaise
- 1 tbsp yellow mustard
- 1 tbsp pickle relish
- 1/2 tsp paprika
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