Chocolate Lava Cake – Caputo Flour
Caputo Chocolate Lava Cakes – delicate, delicious, and ready in under 30 minutes. No water bath needed for this irresistible dessert!
Ingredients
- ⅓ Cup Caputo “00” Baking Flour, extra for dusting
- 8 oz Semisweet Chocolate
- ½ Cups Unsalted Butter, plus extra for greasing ramekins
- 2 Large Eggs
- 2 Large Egg Yolks
- 2 Tablespoons Granulated Sugar
- ¼ Teaspoon Salt
- Powdered Sugar, to garnish
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