recipes
Delicious Caribbean flavors in these quesadillas: layered with cheese, chicken, salsa, and scallions, then broiled to perfection. Serve with cilantro garnish. Serves 4.
Ingredients
- 4 eight inch flour tortillas
- 1 1/3 cups grated jack cheese
- 1 cup cooked, shredded chicken meat
- 4 tablespoons NEERA'S Caribbean Salsa
- 4 scallions, chopped
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