Friday night beef burgers | New World
Our mouth-watering beef burgers are bulked up with hidden veges for a guilt-free Friday night treat. This is a great family meal and a versatile recipe; choose
Ingredients
- 250g beef mince*
- 250g mushrooms*, finely chopped to resemble mince
- 1 onion, finely diced or grated
- 1 large carrot, grated
- 2 eggs*, beaten
- 2 teaspoons Worcestershire sauce
- Salt and pepper, to taste
- 1/3 cup flour
- Oil, for frying
- ½ head iceberg lettuce*, shredded
- 1 red onion, thinly sliced
- 4 hamburger buns
- 450g can beetroot slices, drained
- 50g cheese*, sliced thinly or grated
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