Leighton Foods A/S Denmark - 32--Strawbeery-Tacitos
Fry the tortillas in a pan until golden brown, sprinkle them with cinnamon sugar and place them in taco holders.
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Cooking tools:
- Taco holder
- Skillet
- Stove
- Mixing bowl
- Spoon
- Cutting board
- Chef's knife
Ingredients
- 1 bag of Antica Cantina White Corn Tortillas 15 cm
- 2 tbsp of oil or butter
- 50 g cinnamon and sugar
- 250 g strawberries, diced small
- 100 g whipped cream, whipped until stiff
- 2 tbsp sugar
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