Orange basil vinaigrette – Augusta Health
Chill orange juice, vinegar, mustard, and basil in a saucepan then whisk with olive oil for a refreshing vinaigrette perfect for salads or marinades. Serves 8.
Ingredients
- 2 cups unsweetened orange juice
- 2 tablespoons cornstarch
- 1/3 cup white wine vinegar
- 2 teaspoons Dijon mustard
- 2 teaspoons dried basil or 1 tablespoon fresh basil
- 2 teaspoons extra-virgin olive oil
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