Decadent Chocolate Torte
Indulge in this rich chocolate torte! A surprisingly easy recipe for a showstopper dessert. My secret? A touch of coffee! Get ready for chocolate bliss.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 8 ounces (225g) good quality dark chocolate (70% cacao), finely chopped
- 1/2 cup (113g) unsalted butter, softened, plus extra for greasing the pan
- 1 cup (200g) granulated sugar
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon salt
- 4 large eggs, separated
- 1/4 cup (30g) all-purpose flour (or gluten-free all-purpose blend)
- 1/4 cup (60ml) strong brewed coffee (cooled)
- 6 ounces (170g) good quality dark chocolate (70% cacao), finely chopped
- 3/4 cup (180ml) heavy cream
- 1 tablespoon unsalted butter
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