Apricot Chicken with Capers and Olives – Fuel By Nature

Ingredients

• 1 cup of Fuel By Nature Dried Apricots
• 1 small chicken (ready to cook; 2 lb)
• 1 fresh bulb of garlic
• 1 cup green olive (without stone)
• 1 organic orange
• 6 branches thyme
• 1 bunch of cilantro
• 2 tbsp. capers (1 oz)
• 2 bay leaves
• 4 tbsp. olive oil
• ½ cup red wine vinegar
• 2 tbsp. honey