My Nan's Foolproof Crusty Bread Recipe (No Knead!)
Fancy a crack at a crusty bread recipe? This no-knead version is so easy, even your nan can do it! No Dutch oven needed. Get that bakery-style bread at home.
Ingredients
- 3 cups (384g/13.5 oz) all-purpose flour, plus more for dusting
- 1 3/4 cups (414ml/14 oz) lukewarm water (about 105-115°F/40-46°C)
- 1 1/4 teaspoons (6g/.21 oz) kosher salt
- 1/4 teaspoon (1g/.035 oz) instant or rapid-rise yeast
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