Barley and Tomato Salad - Cookidoo® – the official Thermomix® recipe platform
Explore the flavors of this special recipe compatible with Thermomix® TM7, TM6, or TM5 for a guaranteed delicious result.
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Cooking tools:
- Pressure cooker
Ingredients
- 3 ½ oz prosciutto
- 3 ½ oz Parmesan cheese
- 3 sprigs fresh parsley
- 2 ½ oz shallots
- 1 oz extra virgin olive oil
- 4 ½ oz pearl barley
- 17 ½ oz water
- 1 heaping tsp vegetable stock paste
- ½ tsp fresh ground pepper
- ½ tsp curry powder
- 10 ½ oz cherry tomatoes
- 3 ½ oz celery
- 1 ½ oz arugula leaves
- salt
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