Strawberry Muffins | Cooking Professionally

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 cup sugar
• 1 egg, beaten, at room temperature
• 1/2 cup sour cream
• 1/2 cup butter, melted or vegetable oil
• 1/4 cup milk
• 2 teaspoons vanilla
• 1 3/4 cups strawberries, chopped