Comforting Hobo Casserole With Ground Beef and Potatoes
Hearty casserole with beef, potatoes, and melty cheese—easy to make and perfect for cozy family dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ioanacooks.com.
Cooking tools:
- Baking dish
- Oven
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Aluminum foil
- Spatula
- Colander
- Kitchen towel
- Serving platter
- Spoon
- Plate
Ingredients
- 1 lb ground beef
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 medium potatoes, thinly sliced
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried Italian seasoning
- 1/2 teaspoon paprika
- Salt
- pepper
- 1/2 cup beef broth or water
- 1 tablespoon ketchup (optional)
- 1/4 cup milk (optional)
- Fresh parsley, for garnish (optional)
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