Ladyfingers | America's Test Kitchen

Ladyfingers | America's Test Kitchen

www.americastestkitchen.com

Make elegant ladyfingers at home with our step-by-step recipe that ensures light, airy textures and the sweet taste of classic sponge cake.

Keywords

  • Desserts or Baked Goods
  • Italian
  • Cookies
  • Holiday
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Ingredients

  • 1/2 cup (3 1/2 ounces/99 grams) granulated sugar
  • 1/4 cup (1 ounces/28 grams) confectioners' sugar
  • 4 large eggs, separated
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla
  • 3/4 cup (3 3/4 ounces/106 grams) all-purpose flour

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