Classic Beef Bolognese | What the Chef!?
This classic pasta recipe is perfect for a comforting, hearty meal on a chilly evening. The depth of flavor from the red wine and beef stock complement the richness of the minced meat and tangy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at what-the-chef.com.
Ingredients
- minced meat
- canned whole peeled tomatoes
- onion
- garlic
- olive oil
- red wine
- beef stock
- salt
- black pepper
- spaghetti
- Parmesan cheese
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