Rye Bread Recipe - Pillsbury.com
Savor the homemade flavor of freshly baked bread with your next meal. The flavor of rye and molasses make the effort worth it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 2 pkg. active dry yeast
- 1 cup warm water
- 1 cup warm milk
- 1/2 cup molasses
- 1/4 cup shortening, melted
- 2 teaspoons salt
- 3 to 3 1/2 cups all-purpose flour
- 3 cups medium rye flour
- 1 tablespoon water
- 1 egg yolk
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