Honey Baked Ham - Pompeian
Experience the flavor of Honey Baked Ham with a unique glaze of honey and olive oil. Perfect for holiday meals, serving 12 in just over an hour.
Ingredients
- 1/3 cup honey
- 3 tablespoons Pompeian Robust Extra Virgin Olive Oil
- 3 tablespoons Dijon mustard
- 2 tablespoons apple cider vinegar
- 2 minced garlic cloves
- 1 teaspoon freshly ground pepper
- 1 boneless spiral-sliced ham (6-7 pounds)
- 1 tablespoon chopped fresh rosemary
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