Wicked Egg Salad - Wickles Pickles
Easter appetizer perfection with Wickles Dirty Dill Chips, red potatoes, hard-boiled eggs, and Duke’s Mayonnaise. Spicy and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wicklespickles.com.
Ingredients
- Half a jar of Wickles Dirty Dill Chips
- 15 red potatoes
- 6 hard boiled eggs
- 1 stick of celery
- 1/2 cup chopped dill
- 1 cup of Duke’s Real Mayonnaise
- Salt + pepper to taste
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