Quinoa salad with walnuts | Receta | V-ZUG España

Ingredients

• 100 g quinoa
• 200 ml vegetable bouillon
• 50 g walnuts
• 1 stalk of pascal celery
• 100 g pomegranate seeds
• 1 apple
• 150 red cabbage
• 6 tbsp apple cider vinegar
• 6 tbsp olive oil
• 1 tbsp mustard
• 3 tbsp water
• 1 shallot
• 2 tbsp mint
• Salt
• Pepper
• Sugar