Mixed Berry Shortcake - Ellie Krieger

Ingredients

• 1 pound mixed berries, such as blackberries, blueberries, raspberries and/or strawberries
• 1 tablespoon honey
• 1/3 cup chilled heavy whipping cream
• 2 tablespoons confectioners’ sugar
• 1/3 cup plain Greek yogurt (whole or low fat)
• 1/2 teaspoon pure vanilla extract
• 1/2 cup whole-wheat pastry flour or regular whole-wheat flour
• 1/2 cup all-purpose flour
• 1 1/2 tablespoons granulated sugar
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup well-shaken low-fat buttermilk
• 1/4 cup neutral-tasting oil such as avocado, grapeseed or canola