Eggplant and Ground Meat Casserole Recipe - Beliefnet

Ingredients

• 1 pound ground beef
• 2 tablespoons salad oil
• 1 medium eggplant
• 1/3 cup flour
• 1/4 cup olive oil
• 2 cans tomato sauce or 2 cups homemade sauce
• 1/2 to 1 teaspoon oregano
• 1 tablespoon Parmesan cheese
• 1 cup grated Cheddar cheese
• 1 teaspoon salt
• Pepper to taste