Roasted Red Pepper & Cashew Hummus Recipe - (4.5/5)
A delicious and decadent version of hummus made with smoky roasted red peppers and creamy cashews.
Keywords
- Roasted Red Pepper & Cashew Hummus
- recipe
- hummus
- Dip and Spread
- Courses
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 red pepper (capsicum)—deseeded and quartered
- 2 cloves garlic—roughly chopped
- 1 tablespoon lemon juice
- 2 tablespoons extra virgin olive oil
- 1/2 cup water
- 14 ounces (400g) canned chickpeas (garbanzo beans)—rinsed and drained
- 1 cup unsalted roasted cashews
- 1 teaspoon salt
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