One-Pot Chicken Fajita Pasta (Recipe Video) - Blondelish.com

Ingredients

• 1 Tbsp olive oil (divided)
• 1 lb (450g) boneless, skinless chicken breasts (cut into bite-sized pieces)
• 2-3 Tbsp fajita seasoning ((see recipe below))
• 1 lime
• 1 red onion (peeled and sliced)
• 3 bell peppers, sliced into 1-inch / 2.5cm strips
• 9½ oz (270g) dried short-cut pasta
• 1 cup (225g) canned diced tomatoes
• 3 cups (700ml) chicken stock
• 1 cup (115g) shredded cheese
• sliced green onions (to garnish)
• a small bunch of fresh cilantro or parsley (to garnish)
• 1/2 Tbsp sea salt
• 1/8 Tbsp ground pepper
• 1/2 Tbsp smoked paprika
• 1/2 Tbsp ground cumin
• 1/2 Tbsp ground coriander seed
• 1/2 Tbsp garlic
• 1/4 Tbsp cayenne pepper