Tex Wasabi's Koi Fish Tacos (Guy Fieri) Recipe - Details, Calories, Nutrition Information | RecipeOf

Ingredients

• 1 lime, juiced
• 1 tbsp tequila
• 1 tsp ground cumin
• 1 tsp salt
• 1 tsp black pepper
• 12 oz cod or firm white fish, cut in 1-inch pieces
• 16 (8-inch) corn tortillas
• canola oil
• 4 oz tempura flour
• 8 oz prepared tempura batter made with cold water
• 6 oz panko bread crumbs
• 1 cup shredded white cabbage
• 1/2 cup shredded red cabbage
• 3 tbsp chopped cilantro leaves
• 1/4 cup very thinly sliced red onion
• 4 roma tomatoes, diced
• 2 tbsp chopped cilantro leaves
• 1/2 red onion, minced
• 1 tsp minced garlic
• 1 jalapeno, seeded and minced
• salt
• pepper
• 3 tbsp premium tequila
• 8 oz sour cream
• 1/4 cup milk
• 2 tsp minced garlic
• 1/2 tsp ground cumin
• 2 tbsp minced cilantro leaves