Ina Garten's Spicy-Sweet Chipotle Rosemary Roasted Nuts Recipe
Elevate your next gathering with chipotle and rosemary roasted nuts. Experience a delightful bite-sized explosion of smoky, cozy flavors that will impress your guests with every crunch.
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Spoon
- Airtight container
Ingredients
- 3 cups (14 oz/397 g) whole roasted unsalted cashews
- 2 cups (7 oz/198 g) whole walnut halves
- 2 cups (7 oz/198 g) whole pecan halves
- 1/2 cup (3 oz/85 g) whole almonds
- 1/3 cup pure maple syrup
- 1/4 cup light brown sugar, lightly packed
- 3 tbsps freshly squeezed orange juice
- 2 tsps ground chipotle powder
- 4 tbsps minced fresh rosemary leaves, divided
- Kosher salt
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