Dutch Baby Pancake (gluten-free, dairy-free)
Ingredients - 5 Egg(s)room temperature - 85 g Мука из клейкого риса - 250 g Coconut milk - 50 g Coconut flower sugar - 1/2 tsp Salt - 40 g Ghee - 1 cup
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Cooking tools:
- Cast iron skillet
- Oven
- Blender
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Kitchen scale
- Spoon
- Kitchen timer
- Oven mitt
- Serving platter
- Pastry brush
- Fine-mesh sieve
Ingredients
- Egg(s): 5
- Мука из клейкого риса: 85 g
- Coconut milk: 250 g
- Coconut flower sugar: 50 g
- Salt: 1/2 tsp
- Ghee: 40 g
- Blueberry: 1 cup
- Caster sugar: for dusting
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