Catalan Pizza – La Maison Orphée

Name: Catalan Pizza – La Maison Orphée
Ingredients: 1 store-bought pizza dough (for a homemade one, look below); 1 tbsp (15 mL) delicate organic extra virgin olive oil; 2 onions, finely chopped; 5 mini red peppers, sliced; 2 garlic cloves, crushed; Fine grey sea salt Maison Orphée and fresh pepper to taste; 1/2 half dry chorizo cut into pieces (or Gusta pizzaroni sausage for a vegan option); ½ can artichoke hearts; Parmesan shavings to taste; Lamb's lettuce or arugula to taste (finishing touch); 2 tsp (10 mL) Extra Virgin Olive Oil Pepper Maison Orphée (as a finish)

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Here is our recipe for Catalan pizza, inspired by Spain, which will seduce all family members and make you appreciate the simplicity of choosing quality ingredients.

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Ingredients

1 store-bought pizza dough (for a homemade one, look below)
1 tbsp (15 mL) delicate organic extra virgin olive oil
2 onions, finely chopped
5 mini red peppers, sliced
2 garlic cloves, crushed
Fine grey sea salt Maison Orphée and fresh pepper to taste
1/2 half dry chorizo cut into pieces (or Gusta pizzaroni sausage for a vegan option)
½ can artichoke hearts
Parmesan shavings to taste
Lamb's lettuce or arugula to taste (finishing touch)
2 tsp (10 mL) Extra Virgin Olive Oil Pepper Maison Orphée (as a finish)