Air-Fried Carrot Crisps
Ingredients - 2.2 pounds (1 kg) carrots - 2 tablespoons (1 fl oz or 30 ml) olive oil - 1/2 teaspoon (2.5 g) kosher salt - 1/2 teaspoon (1 g) ground cinnamon -
Keywords
- Air-Fried
- Carrot
- Crisps
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Ingredients
- 2.2 pounds (1 kg) carrots
- 2 tablespoons (1 fl oz or 30 ml) olive oil
- 1/2 teaspoon (2.5 g) kosher salt
- 1/2 teaspoon (1 g) ground cinnamon
- 1/4 teaspoon (0.5 g) freshly ground black pepper
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