Creamy Turkey over Cheesy Biscuits Recipe

Creamy Turkey over Cheesy Biscuits Recipe

www.landolakes.com

Spin your leftover turkey into the ultimate comfort food–this turkey recipe uses cheesy gravy and biscuits for an easy, filling dinner!

View full recipe on www.landolakes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

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Cooking tools:

  • Pastry cutter
  • Oven
  • Baking sheet
  • Toothpick
  • Spatula
  • Fork
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Spoon
  • Plate

Ingredients

  • Biscuits
  • 1 1/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 cup cold Land O Lakes® Butter cut into chunks
  • 4 ounces (1 cup) Land O Lakes® Sharp Cheddar Farmstyle Cut Shredded Cheese
  • 1/2 cup milk
  • Turkey
  • 1/4 cup Land O Lakes® Butter
  • 1/4 cup finely chopped onion
  • 1/2 cup chopped red bell pepper
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cups chopped cooked turkey or chicken
  • 1 1/2 cups Land O Lakes® Half & Half
  • 1 cup frozen peas, thawed
  • 1/4 teaspoon hot pepper sauce, if desired

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