Blueberry Oatmeal Muffins Recipe | Samsung Food App

Blueberry Oatmeal Muffins Recipe | Samsung Food App

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These muffins have a hearty dose of rolled oats, but you'd never know eating them because they're super plush and tender.

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Cooking tools:

  • Muffin tin
  • Cooling rack
  • Cupcake liner
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Spoon

Ingredients

  • 1 cup plus 1 tablespoon old-fashioned rolled oats, divided
  • 1 cup dairy or non-dairy milk
  • Cooking spray or 12 paper muffin liners
  • 1 1/2 cups all-purpose flour
  • 1/2 cup packed light or dark brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 8 tablespoons (1 stick) unsalted butter, or 1/2 cup vegetable or canola oil
  • 1 large egg
  • 1 tablespoon vanilla extract
  • 3/4 teaspoon kosher salt
  • 1 1/2 cups fresh or frozen blueberries (about 7 ounces, do not thaw)

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