Cinnamon Date Muffins

Ingredients

• 3/4 cup Arrowhead Mills Crispy Brown Rice Cereal
• 1/2 cup Bob's Red Mill Coconut Flakes
• 1 3/4 cups Bob's Red Mill Almond Flour
• 1 1/2 tsp Bob's Red Mill Baking Soda
• 1 tbsp Cinnamon
• 1/2 tsp Marsel Sea Salt
• 1 cup chopped Dates
• 2 medium ripe bananas
• 1/2 cup Pacific Foods Soy Milk
• 1/4 cup Spectrum Canola Oil
• 2 tsp Great Northern Maple Syrup
• 3 medium Eggs
• 1 tsp Spectrum Apple Cider Vinegar